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03/03/2021 Recipes & more

The many faces of dried fruit

Dried mango, apricots, figs, dates, cherries, papaya, physalis, plums: they can all be much more than just a snack. gebana employee Carolin Schaar, who shares her passion for food on her blog, has documented the versatility of dried fruit and how to make use of even old, hard pieces. Recipes by Carolin Schaar, CaroKocht.com

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12/01/2020 Recipes & more

Recipe: Fig Chutney

A chutney made with dried fruit? Yes, it’s possible, says Carolin Schaar, gebana employee and blogger. This chutney is versatile, prepared quickly and has a long shelf life. Recipe by Carolin Schaar, CaroKocht

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02/14/2019 Recipes & more

Recipe: Orange tahini cookies

Carolin from CaroKocht created a great cookies recipe with our delicious oranges from Greece, dates from Tunisia and chocolate from Togo! Using dates only as a sweetener, these cookies will have intense orange and tahini notes. Thanks to the oats they’re a great way to start you day, especially when you only have time to grab a quick bite. In the afternoon they go well with a cup of coffee or tea. Enjoy!

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